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Slow Cooker Beef and Bean Chili

Slow cooker and Instant Pot

Slow Cooker Beef and Bean Chili

A thick, hearty chili with ground beef, two kinds of beans and plenty of chile powder. Set it in the morning.

By RecipeExchange Kitchen

Prep
20 min
Cook
8 hr
Total
8 hr 20 min
Serves
8

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American Dinner Gluten-free Dairy-free

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Ingredients

Servings
Fewer97More
Units
USMetric
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You will need

Method

  1. Brown the beef in the skillet over medium-high, breaking it up, about 8 minutes. Spoon off most of the fat.
  2. Add the onion and pepper and cook 5 minutes. Stir in the garlic, spices, salt and tomato paste for 1 minute, until the spices smell toasted.
  3. Scrape everything into the slow cooker. Add the tomatoes, beans and broth and stir.
  4. Cover and cook on LOW 7 to 8 hours or HIGH 4 hours.
  5. Stir in the vinegar, which wakes up the flavors, and taste for salt. Serve with shredded cheese, sour cream and green onions if you like.

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